Overview
Lobbying Costs
200,000€ - 299,999€
Financial year: Jan 2023 - Dec 2023
Lobbyists (Full time equivalent)
3.25 Fte (5)
Lobbyists with EP accreditation
2
High-level Commission meetings
11
Lobbying Costs over the years
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Info
EIT Food ivzw (EIT Food)
EU Transparency Register
944733432021-08 First registered on 11 Jul 2018
Goals / Remit
EIT Food is the world’s largest and most dynamic food innovation community. We accelerate innovation to build a future-fit food system that produces healthy and sustainable food for all.
Supported by the European Institute of Innovation and Technology (EIT), we invest in projects, organisations and individuals that share our goals for a healthy and sustainable food system. We unlock innovation potential in businesses and universities, and create and scale agrifood startups to bring new technologies and products to market. We equip entrepreneurs and professionals with the skills needed to transform the food system and put consumers at the heart of our work, helping build trust by reconnecting them to the origins of their food.
We are one of the Knowledge & Innovation Communities (KICs) established by the EIT, an independent EU body set up in 2008 to drive innovation and entrepreneurship across Europe.Main EU files targeted
Green Deal; EU Farm to Fork Strategy; Horizon Europe; New European Innovation Agenda; Bioeconomy Strategy; Food 2030; Circular Economy Action Plan; General Food Law; Food Information to Consumers Regulation; Health Claims Regulation; Novel Food Regulation; Sustainable Food Labelling; Legislative framework for Sustainable Food Systems;
Common Agriculture Policy; Carbon farming and carbon removal certification; Revision of the Regulation on the inclusion of greenhouse gas emissions and removals from land use, land use change and forestry; Action plan for the development of organic production: on the way to 2030; Algae Strategy; European Skills Agenda for sustainable competitiveness, social fairness and resilience; Pact for Skills; Industrial strategy for Europe.Address
Head Office
EIT FOOD Ubicenter A Philipssite 5 bus 34
Leuven 3001
BELGIUMEU Office
EIT FOOD Ubicenter A Philipssite 5 bus 34
Leuven 3001
BELGIUMWebsite
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People
Total lobbyists declared
5
Employment time Lobbyists 100% 2 50% 2 25% 1 Lobbyists (Full time equivalent)
3.25
Lobbyists with EP accreditation
All Lobbyists with EP accreditation over time
2 accreditations were / are live (in bold) for the selected state of 04 May 2024
Name Start date End Date Marie Elisabeth RUSLING 27 May 2023 24 May 2024 Flavio ANTONELLI 16 Feb 2024 14 Feb 2025 Flavio ANTONELLI 11 Oct 2022 11 Oct 2023 Ms Laura DIRIX 11 Oct 2022 01 Apr 2023 Giovanni COLOMBO 04 Oct 2022 26 Mar 2023 Mr Andreas Michael ZYNGA 05 Feb 2020 05 Feb 2021 Giovanni COLOMBO 15 Jan 2020 01 Feb 2021 Ms Lucia HORTELANO 15 Jan 2020 01 Jul 2020 Mr Andreas Michael ZYNGA 06 Apr 2019 05 Feb 2020 Saskia NUIJTEN 15 Sep 2018 01 Oct 2019 Giovanni COLOMBO 13 Sep 2018 01 Oct 2019 Mr Lieven TACK 13 Sep 2018 30 Jun 2019 Mr BARBAROS COREKOGLU 13 Sep 2018 01 Oct 2019 Mr Filip FONTAINE 13 Sep 2018 22 Nov 2018 Complementary Information
EIT Food is a Knowledge and Innovation Community of an EU Body - EIT - as such, its senior management team fulfils duties of institutional representation and alignment with EU policies in the field EIT Food's innovation, education, entrepreneurship and public engagmenent projects.
Person in charge of EU relations
Data not provided by Register Secretariat due to GDPR
Person with legal responsibility
Data not provided by Register Secretariat due to GDPR
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Categories
Category
Trade and business associations
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Networking
Affiliation
Observer in the Board of European Technology Platform ‘Food for Life’ (Leadership Team) http://etp.fooddrinkeurope.eu/
Member of the Stakeholder Advisory Board of FACCE JPI https://www.faccejpi.net/en/faccejpi.htm
Member of the External Advisory Board of SUSFOOD2 http://susfood-db-era.net/main/
Member of the European Venture Philanthropy Association (EVPA): https://evpa.eu.com
Member of the European Food Forum (EFF): https://europeanfoodforum.eu/Member organisations
None declared
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Financial Data
Interests represented
Promotes their own interests or the collective interests of their members
Closed financial year
Jan 2023 - Dec 2023
Lobbying costs for closed financial year
200,000€ - 299,999€
Major contributions in closed year
Type Name Amount Grant European Institute of Innovation and Technology 57,866,506€ Grant Horizon Europe 115,810€ Grant Erasmus+ 60,000€ Grant Entrecomp Synergies (EISMEA) 24,120€ Major contributions in current year
Type Name Amount Grant Horizon Europe 766,513€ Grant Erasmus+ 199,669€ Grant EISMEA 24,120€ Intermediaries for closed year
Name Amount dentons global advisors europe sa 100,000€ - 199,999€ Intermediaries for current year
Name dentons global advisors europe sa Closed year Costs
200,000€ - 299,999€
Other financial info
Amounts reported for 2024 cover 4 years.
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EU Structures
Groups (European Commission)
none
Groups (European Parliament)
European Food Forum
Communication activities
Organisation of panel debates and conferences (own events Next Bite flagship annual event, and as external speakers at EU Presidency events such as Open Food Conference). Information activities Food Unfolded. Policy Advisory Board meetings (meetings with Commission services dealing with agrifood policies); responses to relevant public consultations. Research on consumer behaviours (Consumer Observatory).
Other activities
EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of the European Union.
- Meetings
Meetings
11 meetings found. Download meetings
The list below only covers meetings held since November 2014 with commissioners, their cabinet members or directors-general at the European Commission; other lobby meetings with lower-level staff may have taken place, but the European Commission doesn't proactively publish information about these meetings. For more information about which commissioner is responsible for which portfolio, check out this link: https://commissioners.ec.europa.eu/index_en All information below comes from European Commission web pages.
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Date 29 Jan 2024 Location BRUSSELS Subject Policy Brief Cabinet Cabinet of President Ursula von der Leyen Attending - Peter van Kemseke (Cabinet member)
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Date 12 Dec 2023 Location video-conference Subject Sustainable food systems Cabinet Cabinet of Vice-President Maroš Šefčovič Attending - Lukas Visek (Cabinet member)
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Date 06 Mar 2023 Location Berlaymont, Brussels Subject The aim of the meeting was to get to introduce EIT food to the Cabinet and present the White paper on protein diversification. Cabinet Cabinet of Commissioner Virginijus Sinkevičius Portfolio Environment, Oceans and Fisheries Attending - Agne Razmislaviciute-Palioniene (Cabinet member)
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Date 02 Mar 2023 Location Brussels Subject VTC Meeting: Sustainable food systems and protein diversification Cabinet Cabinet of Commissioner Stella Kyriakides Portfolio Health Attending - Karolina Herbout-Borczak (Cabinet member)
- Annukka Ojala (Cabinet member)
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Date 15 Feb 2023 Location Brussels Subject Protein diversification Cabinet Cabinet of Executive Vice-President Frans Timmermans Portfolio European Green Deal Attending - Lukas Visek (Cabinet member)
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Date 15 Feb 2023 Location Brussels, Belgium Subject Implications of protein diversification for agriculture Cabinet Cabinet of Commissioner Janusz Wojciechowski Portfolio Agriculture Attending - Joanna Stawowy (Cabinet member)
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Date 02 Dec 2022 Location video-call Subject Food systems and the climate crisis Cabinet Cabinet of Executive Vice-President Frans Timmermans Portfolio European Green Deal Attending - Lukas Visek (Cabinet member)
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Date 12 Oct 2022 Location WebEx Subject EIT Food Preparatory Call - Jennifer Baker - Crisis & its impact on the food system Cabinet Cabinet of Executive Vice-President Frans Timmermans Portfolio European Green Deal Attending - Lukas Visek (Cabinet member)
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Date 29 Sep 2022 Location Brussels Subject EIT Food Annual Event Cabinet Cabinet of Executive Vice-President Frans Timmermans Portfolio European Green Deal Attending - Lukas Visek (Cabinet member)
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Date 29 Sep 2022 Location Brussels Subject Prep meeting with Mr Giovanni Colombo : EIT Food Annual Event Cabinet Cabinet of Executive Vice-President Frans Timmermans Portfolio European Green Deal Attending - Lukas Visek (Cabinet member)
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Date 11 Oct 2018 Location Brussels Subject Meeting with CEO DG Education, Youth, Sport and Culture Attending - Themis Christophidou (Director-General)
- Meetings